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Friday, June 30, 2023

Making Medicine from Carrot Dust: The Chefs and Scientists Cooking Up New Ways to Feed Us

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The Drexel University Food Lab blends hands-on culinary arts with rigorous research science in an effort to heal a broken food system, one innovative product at a time.



from WebMD Health https://www.webmd.com/diet/features/food-lab?src=RSS_PUBLIC

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